Ice Cream Sandwich Cake

I went to a Bowie BaySox game Saturday night with Tim, his brother Billy and Billy’s girlfriend Laura. It was a good game and my favorite AA baseball team won another one. Way to go BaySox. The Bowie Bay Sox are the AA team for the Baltimore Orioles. Their a good team.

The highlight of the night for me was when Laura told me about this Ice Cream cake she had. It was made with Ice Cream Sandwiches. I was curious of course as to how it was made. So I just came out and asked her. The recipe below is mainly Laura’s but I doctored it up a bit.

Hope you enjoy it.


24 ice cream sandwiches

1 bag bite sized Butterfingers crushed up

1Â tub whip cream

Hersheys Chocolate syrup for drizzling between layers and on top

Place 12 ice cream sandwiches in a row in a large rubbermaid container. Cover with whip cream. Sprinkle a layer of crushed Butterfingers on the whipped cream and drizzle with chocolate syrup. Place the remaining Ice Cream Sandwiches on top gently. Cover with the remaining whipped cream and crushed Butterfingers. Drizzle with more chocolate syrup. Put into the freezer till serving. Slice into squares. Serve with more chocolate syrup if you like.

I hope ya’ll will give this a try and please comment on what you think.

See ya’ll again soon.