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	<title>Mama's Country Kitchen &#187; Canning and Preserving</title>
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	<link>http://mamascountrykitchen.com</link>
	<description>Southern Country Cooking</description>
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		<title>County Fair Time Has Arrived</title>
		<link>http://mamascountrykitchen.com/2008/09/17/county-fair-time-has-arrived/</link>
		<comments>http://mamascountrykitchen.com/2008/09/17/county-fair-time-has-arrived/#comments</comments>
		<pubDate>Wed, 17 Sep 2008 05:00:40 +0000</pubDate>
		<dc:creator>Patti</dc:creator>
				<category><![CDATA[Canning and Preserving]]></category>
		<category><![CDATA[conserve]]></category>
		<category><![CDATA[Canning]]></category>
		<category><![CDATA[peach conserve]]></category>
		<category><![CDATA[peach walnut conserve]]></category>
		<category><![CDATA[peaches]]></category>
		<category><![CDATA[walnut]]></category>

		<guid isPermaLink="false">http://mamascountrykitchen.com/2008/09/18/county-fair-time-has-arrived/</guid>
		<description><![CDATA[It&#8217;s time for the Saint Mary&#8217;s County Fair again. I can not wait. Again this year I am doing multiple entries. I am entering my Bread and Butter Pickles,my blue ribbon winning Peach Preserves, Light Apple Butter, and finally Peach Walnut Conserve. I don&#8217;t know if I stand a chance this year but I just [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Canning Corn Woes</title>
		<link>http://mamascountrykitchen.com/2008/08/10/canning-corn-woes/</link>
		<comments>http://mamascountrykitchen.com/2008/08/10/canning-corn-woes/#comments</comments>
		<pubDate>Sun, 10 Aug 2008 05:00:53 +0000</pubDate>
		<dc:creator>Patti</dc:creator>
				<category><![CDATA[Canning and Preserving]]></category>
		<category><![CDATA[Canning]]></category>
		<category><![CDATA[canning fresh corn]]></category>
		<category><![CDATA[corn fritters]]></category>
		<category><![CDATA[freezing]]></category>
		<category><![CDATA[freezing fresh corn]]></category>
		<category><![CDATA[recipe canning fresh corn]]></category>
		<category><![CDATA[recipe freezing fresh corn]]></category>

		<guid isPermaLink="false">http://mamascountrykitchen.com/2008/08/08/canning-corn-woes/</guid>
		<description><![CDATA[This is one vegetable I do not think I will ever try to can again. I will probably always freeze my fresh corn. Let me explain why. I had put up about 25 quarts of corn in one afternoon. I was pretty darn proud of myself for getting it all done in one day as [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bushel and Bushels of Green Beans</title>
		<link>http://mamascountrykitchen.com/2008/08/06/bushel-and-bushels-of-green-beans/</link>
		<comments>http://mamascountrykitchen.com/2008/08/06/bushel-and-bushels-of-green-beans/#comments</comments>
		<pubDate>Wed, 06 Aug 2008 05:00:09 +0000</pubDate>
		<dc:creator>Patti</dc:creator>
				<category><![CDATA[Canning and Preserving]]></category>
		<category><![CDATA[Canning]]></category>
		<category><![CDATA[freezing]]></category>
		<category><![CDATA[green beans]]></category>

		<guid isPermaLink="false">http://mamascountrykitchen.com/2008/08/06/bushel-and-bushels-of-green-beans/</guid>
		<description><![CDATA[As fall approaches, so does harvest time. Your green beans are just about ready, but what to do with the bushels you&#8217;ll bring inside? Canning is one option, as is freezing, and of course, eating! There is nothing better than fresh green beans. I could eat green beans with every meal, every day of the [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Limas</title>
		<link>http://mamascountrykitchen.com/2008/08/04/limas/</link>
		<comments>http://mamascountrykitchen.com/2008/08/04/limas/#comments</comments>
		<pubDate>Mon, 04 Aug 2008 05:00:33 +0000</pubDate>
		<dc:creator>Patti</dc:creator>
				<category><![CDATA[Canning and Preserving]]></category>
		<category><![CDATA[Canning]]></category>
		<category><![CDATA[freezing]]></category>
		<category><![CDATA[fresh lima beans]]></category>
		<category><![CDATA[lima beans]]></category>

		<guid isPermaLink="false">http://mamascountrykitchen.com/2008/08/06/limas/</guid>
		<description><![CDATA[Lima Beans are one of Tim&#8217;s favorite vegetables. So now that they are coming into season here. I am getting ready to start freezing them. I think the taste is much better when Lima Beans are frozen and not canned. I hope ya&#8217;ll give my freezing method a try and let me know what you [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Melons,Melons, Everywhere I turn Melons</title>
		<link>http://mamascountrykitchen.com/2008/08/02/melonsmelons-everywhere-i-turn-melons/</link>
		<comments>http://mamascountrykitchen.com/2008/08/02/melonsmelons-everywhere-i-turn-melons/#comments</comments>
		<pubDate>Sat, 02 Aug 2008 05:00:12 +0000</pubDate>
		<dc:creator>Patti</dc:creator>
				<category><![CDATA[Canning and Preserving]]></category>
		<category><![CDATA[jams and jellies]]></category>
		<category><![CDATA[Canning]]></category>
		<category><![CDATA[cantaloupe]]></category>
		<category><![CDATA[cantaloupe jam]]></category>
		<category><![CDATA[jam]]></category>

		<guid isPermaLink="false">http://mamascountrykitchen.com/2008/08/02/melonsmelons-everywhere-i-turn-melons/</guid>
		<description><![CDATA[I love summer melons but they are everywhere right now so I am making Cantaloupe Jam with some of the melons and thought I would share the recipe with ya&#8217;ll. CANTALOUPE JAM: 4 cups of cantaloupe, ripe and crushed 1/2 cup of lemon juice 6 cups of sugar 3/4 tsp of unsalted butter 2 (3oz) [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Peaches Sweet and Juicy</title>
		<link>http://mamascountrykitchen.com/2008/07/22/peaches-sweet-and-juicy/</link>
		<comments>http://mamascountrykitchen.com/2008/07/22/peaches-sweet-and-juicy/#comments</comments>
		<pubDate>Tue, 22 Jul 2008 05:00:18 +0000</pubDate>
		<dc:creator>Patti</dc:creator>
				<category><![CDATA[Canning and Preserving]]></category>
		<category><![CDATA[conserve]]></category>
		<category><![CDATA[georgia peach conserve]]></category>
		<category><![CDATA[peach conserve]]></category>
		<category><![CDATA[peach pecan conserve]]></category>
		<category><![CDATA[peachs]]></category>
		<category><![CDATA[pecans]]></category>
		<category><![CDATA[sweet peach conserve]]></category>

		<guid isPermaLink="false">http://mamascountrykitchen.com/2008/07/22/peaches-sweet-and-juicy/</guid>
		<description><![CDATA[I love peaches the fresher the better. I love to make jams, cobblers,pies and this oh so sweet conserve. It use two of my ultimate favorite things Georgia Peaches and Georgia Pecans. It is great over ice cream. Give it a try. Sweet Georgia Peach Pecan Conserve: 5 cups Peaches, ripe, coarse chopped 2 cups [...]]]></description>
		<wfw:commentRss>http://mamascountrykitchen.com/2008/07/22/peaches-sweet-and-juicy/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Blueberry Jam</title>
		<link>http://mamascountrykitchen.com/2008/07/17/blueberry-jam/</link>
		<comments>http://mamascountrykitchen.com/2008/07/17/blueberry-jam/#comments</comments>
		<pubDate>Thu, 17 Jul 2008 22:44:57 +0000</pubDate>
		<dc:creator>Patti</dc:creator>
				<category><![CDATA[Canning and Preserving]]></category>
		<category><![CDATA[jams and jellies]]></category>
		<category><![CDATA[blueberries]]></category>
		<category><![CDATA[homemade blueberry jam]]></category>
		<category><![CDATA[homemade jam]]></category>

		<guid isPermaLink="false">http://mamascountrykitchen.com/2008/07/17/blueberry-jam/</guid>
		<description><![CDATA[Tim loves his jams. He loves it on biscuits, on toast, practically on everything you can put jam on. I hate the price of the ones you can buy in the supermarket. I know they are good but I feel homemade of anything is far better for you and far better tasting than anything you [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tomatoes and Peppers coming out of my Ears</title>
		<link>http://mamascountrykitchen.com/2008/07/12/tomatoes-and-peppers-coming-out-my-of-my-ears/</link>
		<comments>http://mamascountrykitchen.com/2008/07/12/tomatoes-and-peppers-coming-out-my-of-my-ears/#comments</comments>
		<pubDate>Sat, 12 Jul 2008 19:49:43 +0000</pubDate>
		<dc:creator>Patti</dc:creator>
				<category><![CDATA[Canning and Preserving]]></category>
		<category><![CDATA[Canning]]></category>
		<category><![CDATA[fresh salsa]]></category>
		<category><![CDATA[home canned salsa]]></category>
		<category><![CDATA[home canning]]></category>
		<category><![CDATA[homemade sweet pepper salsa]]></category>
		<category><![CDATA[sweet pepper salsa]]></category>

		<guid isPermaLink="false">http://mamascountrykitchen.com/2008/07/12/tomatoes-and-peppers-coming-out-my-of-my-ears/</guid>
		<description><![CDATA[We all know what its like when our gardens take on a life of their own. We all want our gardens to be productive. All are vegetables to be oh so delish and plentiful. But my tomato plants have gone nuts. I have more tomatoes than I can, put up at one time. The peppers [...]]]></description>
		<wfw:commentRss>http://mamascountrykitchen.com/2008/07/12/tomatoes-and-peppers-coming-out-my-of-my-ears/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bread and Butter Pickles</title>
		<link>http://mamascountrykitchen.com/2008/07/10/bread-and-butter-pickles/</link>
		<comments>http://mamascountrykitchen.com/2008/07/10/bread-and-butter-pickles/#comments</comments>
		<pubDate>Thu, 10 Jul 2008 21:21:22 +0000</pubDate>
		<dc:creator>Patti</dc:creator>
				<category><![CDATA[pickles]]></category>
		<category><![CDATA[bread and butter pickles recipe]]></category>
		<category><![CDATA[home canned bread and butter pickles]]></category>

		<guid isPermaLink="false">http://mamascountrykitchen.com/2008/07/08/bread-and-butter-pickles/</guid>
		<description><![CDATA[This is the recipe I am using this year for my Bread and Butter Pickles. I am trying this one this year along with the one I always use.(posted earlier this year). Last year I got an Honorable Mention at the County Fair for my pickles this year I am hoping for a ribbon on [...]]]></description>
		<wfw:commentRss>http://mamascountrykitchen.com/2008/07/10/bread-and-butter-pickles/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Spicy Salsa</title>
		<link>http://mamascountrykitchen.com/2008/07/08/spicy-salsa/</link>
		<comments>http://mamascountrykitchen.com/2008/07/08/spicy-salsa/#comments</comments>
		<pubDate>Tue, 08 Jul 2008 05:24:42 +0000</pubDate>
		<dc:creator>Patti</dc:creator>
				<category><![CDATA[Canning and Preserving]]></category>
		<category><![CDATA[fresh salsa]]></category>
		<category><![CDATA[home canned salsa]]></category>
		<category><![CDATA[home canned spicy salsa]]></category>
		<category><![CDATA[salsa]]></category>
		<category><![CDATA[spicy salsa]]></category>

		<guid isPermaLink="false">http://mamascountrykitchen.com/2008/07/08/spicy-salsa/</guid>
		<description><![CDATA[This is a really good Salsa recipe. It is simple to prepare and oh so delish. Give it a try and let me know what ya'll think]]></description>
		<wfw:commentRss>http://mamascountrykitchen.com/2008/07/08/spicy-salsa/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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