<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Mama's Country Kitchen &#187; crab</title>
	<atom:link href="http://mamascountrykitchen.com/category/seafood/crab-seafood/feed/" rel="self" type="application/rss+xml" />
	<link>http://mamascountrykitchen.com</link>
	<description>Southern Country Cooking</description>
	<lastBuildDate>Mon, 09 Jan 2012 18:58:34 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.2</generator>
		<item>
		<title>Creamy Crab Omelet</title>
		<link>http://mamascountrykitchen.com/2011/03/09/creamy-crab-omelet/</link>
		<comments>http://mamascountrykitchen.com/2011/03/09/creamy-crab-omelet/#comments</comments>
		<pubDate>Wed, 09 Mar 2011 05:00:58 +0000</pubDate>
		<dc:creator>Patti</dc:creator>
				<category><![CDATA[crab]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[Blue crab]]></category>
		<category><![CDATA[blue crab recipe]]></category>
		<category><![CDATA[crab recipe]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[fast]]></category>
		<category><![CDATA[Lenten recipe]]></category>
		<category><![CDATA[maryland blue crab]]></category>
		<category><![CDATA[maryland blue crab recipe]]></category>
		<category><![CDATA[maryland speciality]]></category>
		<category><![CDATA[simple]]></category>

		<guid isPermaLink="false">http://mamascountrykitchen.com/2011/03/08/creamy-crab-omelet/</guid>
		<description><![CDATA[This is another easy recipe I created to use some of the crab meat that I froze this past summer. This makes a great supper when served with a nice salad and a glass of wine. It is a filling &#8230; <a href="http://mamascountrykitchen.com/2011/03/09/creamy-crab-omelet/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://mamascountrykitchen.com/2011/03/09/creamy-crab-omelet/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Beautiful Summer Fall is Fast Approaching</title>
		<link>http://mamascountrykitchen.com/2010/09/21/beautiful-summer-fall-is-fast-approaching/</link>
		<comments>http://mamascountrykitchen.com/2010/09/21/beautiful-summer-fall-is-fast-approaching/#comments</comments>
		<pubDate>Wed, 22 Sep 2010 01:30:14 +0000</pubDate>
		<dc:creator>Patti</dc:creator>
				<category><![CDATA[crab]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[Blue crab]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[gumbo]]></category>
		<category><![CDATA[Maryland Blue Crabs]]></category>
		<category><![CDATA[maryland speciality]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[simple]]></category>
		<category><![CDATA[Southern Maryland specialty]]></category>

		<guid isPermaLink="false">http://mamascountrykitchen.com/?p=756</guid>
		<description><![CDATA[This was a fantastic summer. As most of you noticed I did very little posting this summer. I was busy crabbing and going to the farms. Tim and I had terrific luck with crabbing this summer. We went to a &#8230; <a href="http://mamascountrykitchen.com/2010/09/21/beautiful-summer-fall-is-fast-approaching/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://mamascountrykitchen.com/2010/09/21/beautiful-summer-fall-is-fast-approaching/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Another Crab Soup Recipe</title>
		<link>http://mamascountrykitchen.com/2010/03/22/another-crab-soup-recipe/</link>
		<comments>http://mamascountrykitchen.com/2010/03/22/another-crab-soup-recipe/#comments</comments>
		<pubDate>Mon, 22 Mar 2010 07:14:59 +0000</pubDate>
		<dc:creator>Patti</dc:creator>
				<category><![CDATA[crab]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[crab soup]]></category>
		<category><![CDATA[crab soup recipe]]></category>
		<category><![CDATA[lenten soup recipe]]></category>
		<category><![CDATA[maryland crab soup]]></category>
		<category><![CDATA[seafood soup]]></category>

		<guid isPermaLink="false">http://mamascountrykitchen.com/2010/03/22/another-crab-soup-recipe/</guid>
		<description><![CDATA[Marylanders sure love their crabs made several different ways, This is another Crab Soup recipe I came up with for Tim. He says that it stacks right up there with the best. So I hope ya&#8217;ll will give it a &#8230; <a href="http://mamascountrykitchen.com/2010/03/22/another-crab-soup-recipe/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://mamascountrykitchen.com/2010/03/22/another-crab-soup-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Another Great Crab Cake  Recipe</title>
		<link>http://mamascountrykitchen.com/2008/06/26/another-great-crab-cake-recipe/</link>
		<comments>http://mamascountrykitchen.com/2008/06/26/another-great-crab-cake-recipe/#comments</comments>
		<pubDate>Thu, 26 Jun 2008 22:51:21 +0000</pubDate>
		<dc:creator>Patti</dc:creator>
				<category><![CDATA[crab]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[cheseaeake bay blue crab cake]]></category>
		<category><![CDATA[cheseapeake Bay blue crabs]]></category>
		<category><![CDATA[cheseapeake bay crab cakes]]></category>
		<category><![CDATA[cheseapeake blue crabs]]></category>
		<category><![CDATA[crab cake]]></category>
		<category><![CDATA[Lenten recipe]]></category>
		<category><![CDATA[Maryland crab cake]]></category>
		<category><![CDATA[Southern Maryland specialty]]></category>
		<category><![CDATA[Traditional crab cakes]]></category>
		<category><![CDATA[Traditional Maryland Crab Cakes]]></category>

		<guid isPermaLink="false">http://mamascountrykitchen.com/2008/06/26/another-great-crab-cake-recipe/</guid>
		<description><![CDATA[This is another recipe I tried to create for Tim. It is a kicked up version of the Traditional Maryland Crab Cake. I hope ya'll like a little spiced up crab cake. Give it a try and let me know what ya'll think. <a href="http://mamascountrykitchen.com/2008/06/26/another-great-crab-cake-recipe/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://mamascountrykitchen.com/2008/06/26/another-great-crab-cake-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>My take on Traditional  Maryland Crab Cakes</title>
		<link>http://mamascountrykitchen.com/2008/06/24/my-take-on-traditional-maryland-crab-cakes/</link>
		<comments>http://mamascountrykitchen.com/2008/06/24/my-take-on-traditional-maryland-crab-cakes/#comments</comments>
		<pubDate>Tue, 24 Jun 2008 22:37:43 +0000</pubDate>
		<dc:creator>Patti</dc:creator>
				<category><![CDATA[crab]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[Back fin crab cakes]]></category>
		<category><![CDATA[cheseapeake Bay blue crabs]]></category>
		<category><![CDATA[cheseapeake bay crab cakes]]></category>
		<category><![CDATA[cheseapeake blue crabs]]></category>
		<category><![CDATA[crab cakes]]></category>
		<category><![CDATA[Lenten recipe]]></category>
		<category><![CDATA[Lumb Crab Cakes]]></category>
		<category><![CDATA[Maryland Blue Crabs]]></category>
		<category><![CDATA[Southern Maryland Crab Cakes]]></category>
		<category><![CDATA[southern maryland specialities]]></category>
		<category><![CDATA[Traditional crab cakes]]></category>
		<category><![CDATA[Traditional Maryland Crab Cakes]]></category>

		<guid isPermaLink="false">http://mamascountrykitchen.com/2008/06/24/my-take-on-traditional-maryland-crab-cakes/</guid>
		<description><![CDATA[This is my version of the Traditional Maryland Crab Cake. Tim enjoys them. But says the ones I made the other day were better. I think he liked the buttery flavor of the Ritz Crackers that I used in that &#8230; <a href="http://mamascountrykitchen.com/2008/06/24/my-take-on-traditional-maryland-crab-cakes/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://mamascountrykitchen.com/2008/06/24/my-take-on-traditional-maryland-crab-cakes/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tim&#8217;s Maryland Crab Cakes</title>
		<link>http://mamascountrykitchen.com/2008/06/22/tims-maryland-crab-cakes/</link>
		<comments>http://mamascountrykitchen.com/2008/06/22/tims-maryland-crab-cakes/#comments</comments>
		<pubDate>Sun, 22 Jun 2008 20:13:17 +0000</pubDate>
		<dc:creator>Patti</dc:creator>
				<category><![CDATA[crab]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[cheseaeake bay blue crab cake]]></category>
		<category><![CDATA[cheseapeake bay crab cakes]]></category>
		<category><![CDATA[crab cakes]]></category>
		<category><![CDATA[crab meat]]></category>
		<category><![CDATA[lenten recipes]]></category>
		<category><![CDATA[lump crab meat]]></category>
		<category><![CDATA[maryland blue crab cakes]]></category>
		<category><![CDATA[Maryland Blue Crabs]]></category>

		<guid isPermaLink="false">http://mamascountrykitchen.com/2008/06/22/tims-maryland-crab-cakes/</guid>
		<description><![CDATA[This is a recipe I just came up with today. Tim and I went crabbing and I steamed the crabs as soon as we got home which was around 1 am. We picked the crabs this afternoon.Tim could not believe &#8230; <a href="http://mamascountrykitchen.com/2008/06/22/tims-maryland-crab-cakes/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://mamascountrykitchen.com/2008/06/22/tims-maryland-crab-cakes/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Blue Crab Casserole</title>
		<link>http://mamascountrykitchen.com/2007/08/19/blue-crab-casserole/</link>
		<comments>http://mamascountrykitchen.com/2007/08/19/blue-crab-casserole/#comments</comments>
		<pubDate>Sun, 19 Aug 2007 19:25:51 +0000</pubDate>
		<dc:creator>Patti</dc:creator>
				<category><![CDATA[crab]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[Blue crab]]></category>
		<category><![CDATA[casserole]]></category>
		<category><![CDATA[Lenten recipe]]></category>
		<category><![CDATA[Southern Maryland Speciality]]></category>

		<guid isPermaLink="false">http://mamascountrykitchen.com/?p=52</guid>
		<description><![CDATA[I still do not eat crabs or any seafood. I will catch them for you, cook them,pick them but never ever eat them. I know everyone keeps telling me I don&#8217;t know what I am missing but like I tell &#8230; <a href="http://mamascountrykitchen.com/2007/08/19/blue-crab-casserole/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://mamascountrykitchen.com/2007/08/19/blue-crab-casserole/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Maryland Blue Crab Bisque</title>
		<link>http://mamascountrykitchen.com/2007/07/30/maryland-blue-crab-bisque/</link>
		<comments>http://mamascountrykitchen.com/2007/07/30/maryland-blue-crab-bisque/#comments</comments>
		<pubDate>Mon, 30 Jul 2007 19:47:29 +0000</pubDate>
		<dc:creator>Patti</dc:creator>
				<category><![CDATA[crab]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[crab bisque]]></category>
		<category><![CDATA[crab soup]]></category>
		<category><![CDATA[crabs]]></category>
		<category><![CDATA[Lenten recipe]]></category>
		<category><![CDATA[maryland]]></category>
		<category><![CDATA[maryland speciality]]></category>
		<category><![CDATA[seafood bisque]]></category>
		<category><![CDATA[soup]]></category>

		<guid isPermaLink="false">http://mamascountrykitchen.com/?p=48</guid>
		<description><![CDATA[This is another recipe I have learned from friends as I do not eat crabs but Tim enjoys them. So I will prepare them for him from time to time. Maryland Blue Crab Bisque: 1 bunch green onions finely chopped &#8230; <a href="http://mamascountrykitchen.com/2007/07/30/maryland-blue-crab-bisque/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://mamascountrykitchen.com/2007/07/30/maryland-blue-crab-bisque/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

